Greek Dried Figs - Organic, Sun-Dried
Greek Dried Figs - Organic, Sun-Dried
Greek Dried Figs - Organic, Sun-Dried
Greek Dried Figs - Organic, Sun-Dried

Greek Dried Figs - Organic, Sun-Dried

Soft, honey-sweet organic figs, sun-dried in North Evia

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€9,99
(€39,96 / kg)
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  • check Class A Smyrna figs from North Evia, Greece
  • check Sun-dried and unsulphured, nothing added
  • check Vacuum-sealed to stay soft and moist

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DESCRIPTION

These are whole, Class A organic figs of the Smyrna variety, grown around the village of Kamaria in North Evia, where figs have been sun-dried for more than 80 years. They dry slowly in the sun, are sorted by hand and then sealed in a vacuum bag, so they stay soft, moist and full of their honeyed flavour. Nothing is added: no sulphur, no preservatives and no sugar.

How to use

Enjoy them as they are with a coffee or a cup of mountain tea, or put them on a cheese board with feta, blue cheese or a mature hard cheese. Slice them over Greek yoghurt or porridge with a spoonful of honey and some walnuts, chop them into salads and grain bowls, or bake them into cakes, breads and tarts. They also work well simmered in a sauce for pork or game. Once opened, keep the figs in an airtight container in a cool, dry place.

Good to know

  • Origin: North Evia, Greece
  • Certified organic (UK and EU)
  • Ingredients: 100% organic dried figs
  • Smyrna variety, Class A
  • Sun-dried, unsulphured, no preservatives
  • No added sugar (contains naturally occurring sugars)
  • Vacuum-sealed to keep the figs soft and moist
  • Lab tested: no pesticide residues detected
  • 250g vacuum pack in a kraft box, or 1kg vacuum pack

Product information

  • Organic control body: GR-BIO-01 (EU), GB-ORG-04 (UK)
  • Storage: keep in a cool, dry place
  • Allergens: none
  • Food business operator (UK): TD NUTRITION LTD, 20-22 Wenlock Road, N1 7GU London, United Kingdom
  • Food business operator (EU): KA PRODUCTS E.E., Kivelis 27, 15238 Chalandri, Greece

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Sourced at origin

Every product from the region that does it best

Greece is not one place. Our oregano and mountain tea come from the Parnonas mountains, our olive oil, honey and tomatoes from Crete, our legumes from Grevena, our mastiha from Chios and our sea salt from the Mani coast. Our founders are based in Athens and buy directly from the farms and cooperatives they visit, so nothing is blended with other origins or bought through a distributor.

  • check Bought direct from farms we visit, season after season
  • check Certified organic in the UK and EU, nothing blended in
  • check Small batches and a short chain, from farm to your kitchen
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Where your Greek pantry comes from

Choose a region to see what we source there.

Grevena Parnonas Mani Chios Evia Crete

This product comes from here

North Evia

Central Greece

Organic Smyrna figs from around the village of Kamaria, where figs have been sun-dried for more than 80 years.

Greek Dried Figs
Shop dried fruits →

What you get with every order

  • Straight from Greek producers

    Herbs from the Parnonas mountains, olive oil and honey from Crete, mastiha from Chios, sea salt from the Mani.

  • Certified organic, UK & EU

    Every product we label organic is certified in both the UK and the EU.

    Organic Food Federation EU organic logo

  • Free delivery over €20

    1-3 working days in the UK, 2-5 in the EU. Every parcel is tracked.

  • We'll put it right

    Damaged or wrong item? We'll replace or refund it. Unopened items can be returned within 30 days.

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Cook, brew and enjoy

Open the pouch, enjoy the aroma, and scan the QR code on the pack for a recipe made for it.

Frequently Asked Questions

Where do these figs come from?

They are grown around the village of Kamaria in North Evia, Greece, an area where figs have been sun-dried for more than 80 years. They are the Smyrna variety, known for its thin skin, soft texture and honey-like sweetness.

Are they organic and unsulphured?

Yes. The figs are certified organic in the UK and the EU, and they are not treated with sulphur dioxide or any preservative. The only ingredient is organic dried figs.

Do they contain added sugar?

No. Nothing is added to the figs. All the sweetness comes from the fruit itself, so they contain naturally occurring sugars only.

Why are they vacuum-packed?

Vacuum packing protects the figs from air, so they keep their moisture, soft texture and flavour for longer, without the need for preservatives.

What does Class A mean?

Class A is the top quality grade. The figs are large, whole and evenly dried, and they are sorted by hand before packing.

How can I use them?

Eat them as they are, add them to a cheese board, slice them over yoghurt or porridge with honey and walnuts, chop them into salads, or bake them into cakes and breads.

Which sizes are available?

There is a 250g vacuum pack presented in a kraft box, and a 1kg vacuum pack for those who use a lot of figs or want to share.

How should I store them and how long do they keep?

Keep them in a cool, dry place. Once opened, store them in an airtight container. The best before date is printed on the pack.

Questions about delivery or returns? See our shipping and returns information.